During the Christmas market in Matija Gubec Park, the fragrances and flavours of Advent will spread from the holiday-themed booths!
MONDAY - THURSDAY; SUNDAY
10 a.m. - 10 p.m.
FRIDAY - SATURDAY 10 a.m. - 12 a.m.
24 December 10 a.m. - 2 a.m.
25 December 10 a.m. - 10 p.m.
31 December 10 a.m. - 4 a.m.
1 January 10 a.m. - 10 p.m.
The inevitable classics, such as mulled white and red wine, punch, hot dogs and "fritule" (mini-doughnuts), will be offered daily at promotional prices. And this winter you can warm up with one of the most popular seasonal drinks - hot gin - and assuage your hunger with a variety of burgers... Also offered are Istrian sausages and other dry-cured meats, cabbage and the popular holiday delicacy - cod "in bianco".
SOUP – ISTRIAN JOTA STEW
beans, fried sauerkraut, smoked pork shank, barley crisps
pulled pork, caramelized onions, chickpea and lentil cassoulet, horseradish
apple with Bourbon vanilla, caramel and a crispy cinnamon coating
“St. Nicholas” couvert
Pumpkin cream soup
Ombolo pork chops with curd and roasted polenta
Curd with honey and walnuts
Winter vegetable minestrone soup
Ombolo pork chops in Malvasia wine with white polenta
Plum-stuffed potato dumplings
1. FOCACCIA WITH BEEF CHEEKS
2. BEEF TAIL WITH LEEK AND CELERY
3. SLOW-COOKED VEAL RIB, ca. 700 g
4. CHEF BURGER
5. ADVENT CRÈME BRÛLÈE
6. AROMATIC MULLED GIN
7. AROMATIC MULLED WINE
triple hummus • beef tartare with Istrian truffles • “Istria” cold starters platter
“Epoca” house speciality burger • sausage and beans in a cornmeal tortilla wrap • ombolo pork chops in a tortilla wrap
vanilla with hot chocolate • 4 types of stuffed potato dumplings • fritule fritters